Cilantro Lime Taco Slaw Recipe | Wholesome Yum (2024)

Cilantro Lime Taco Slaw Recipe | Wholesome Yum (1)

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Table Of Contents hide

  • What Is Taco Slaw?
  • Why You’ll Love This Cilantro Lime Slaw Recipe
  • Taco Slaw Recipe Ingredients
  • How To Make Cabbage Slaw For Tacos
  • Storage Instructions
  • What To Serve With Cilantro Lime Coleslaw
  • Cilantro Lime Taco Slaw Recipe

There is so much to love about this Mexican taco slaw recipe! Not only is thiscilantro lime slaw a flavorful, bright, and crunchy topping for tacos, but it also makes a great side for any Mexican dish. It’s flavorful, but it’s also easy: this cabbage slaw for tacos is ready in just 5 minutes.

If you’re looking for a classic slaw, try my broccoli slaw next. Or, give my creamy cucumber salad, cucumber radish salad, or Israeli salad a try. They pair with anything!

What Is Taco Slaw?

This easy cabbage slaw for tacos is great as a taco topping, but also as a side to any Mexican dish. It’s made with coleslaw mix and a delicious, creamy cilantro lime dressing. Like cilantro lime cauliflower rice, it combines lots of tangy, herby flavors onto one plate! For another easy Mexican-style side, try crock pot queso dip as well.

Why You’ll Love This Cilantro Lime Slaw Recipe

  • Crunchy sweet coleslaw mix
  • Creamy cilantro lime dressing
  • Easy and healthy
  • Ready in 5 minutes
Cilantro Lime Taco Slaw Recipe | Wholesome Yum (2)

Taco Slaw Recipe Ingredients

This section explains how to choose the best ingredients for cilantro lime cabbage slaw, what each one does in the recipe, and substitution options. For measurements, see the recipe card below.

  • Mayonnaise – I prefer using a homemade avocado oil mayonnaise, but you can really use your favorite brand.
  • Lime juice – Using fresh squeezed lime juice will give you the best flavor, but you can also use bottled lime juice for a time-saver.
  • Cumin – This will give the quick slaw for tacos smoky, traditional flavor.
  • Garlic powder – This gives the dressing mild garlic flavor.
  • Sea salt
  • Cayenne pepper – This give the slaw some kick! Adjust to your spice preferences.
  • Shredded coleslaw mix – It’s super easy to use a pre-shredded mix and will give you some variety in veggies, but you can also shred your own if you prefer.
  • Green onions – Look for green onions with bright green tops.
  • Cilantro – Look for bright green, leafy cilantro. You can also add more or less according to your preferences.
Cilantro Lime Taco Slaw Recipe | Wholesome Yum (3)

How To Make Cabbage Slaw For Tacos

This section shows how to make cabbage slaw for tacos with step-by-step photos and details about the technique, to help you visualize it. For full instructions, including amounts and temperatures, see the recipe card below.

  • Mix dressing. In a small bowl, whisk together mayonnaise, lime juice, cumin, garlic powder, salt, and cayenne.
Cilantro Lime Taco Slaw Recipe | Wholesome Yum (4)
  • Toss the easy taco slaw. Place coleslaw mix, green onions, and cilantro into a large bowl. Pour dressing over evenly and toss to coat.
Cilantro Lime Taco Slaw Recipe | Wholesome Yum (5)
  • Chill. Refrigerate the slaw for an hour to let flavors develop. Stir before serving, and top with more green onions and a squeeze of lime, if desired.
Cilantro Lime Taco Slaw Recipe | Wholesome Yum (6)

Storage Instructions

If you’re making cabbage slaw for fish tacos ahead of time, store it in the refrigerator for 1-3 days. If you’ll be storing it longer, wait to dress the coleslaw mix an hour before serving.

What To Serve With Cilantro Lime Coleslaw

The best part about this slaw is that you’ll find so many ways to eat it! Here are a few ideas:

  • Tacos – Use cabbage slaw for fish tacos (I have the perfect recipe in The Easy Keto Cookbook), keto tacos, or taco skillet recipes. Or stuff it into cheese taco shells with your favorite fillings.
  • Fajitas – This simple slaw for tacos would also pair well with fajita recipes like Instant Pot steak fajitas, healthy fajita stuffed peppers, or chicken fajitas.
  • Other Mexican Meals – The slaw would be a great topping or side for Mexican recipes such as flank steak carne asada, slow cooker keto taco casserole, Chipotle copycat Chipotle barbacoa, cheesy stuffed poblano peppers, or walking taco bowls or an easy taco salad.

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Recipe Card

Cilantro Lime Taco Slaw Recipe | Wholesome Yum (8)

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Cilantro Lime Taco Slaw Recipe

This creamy taco slaw recipe makes the perfect side dish or cabbage slaw for tacos! The best part: Mexican cilantro lime slaw takes just 5 minutes to make.

Prep: 5 minutes

Total: 5 minutes

Author: Maya Krampf from WholesomeYum.com

Servings: 8 (adjust to scale recipe)

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Ingredients

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Instructions

Tap on the times in the instructions below to start a kitchen timer while you cook.

  1. In a small bowl, whisk together the mayonnaise, lime juice, cumin, garlic powder, salt and cayenne.

  2. Place the shredded coleslaw mix, green onions, and cilantro into a large bowl. Pour the dressing over evenly and toss to coat.

  3. If you have time, refrigerate the cilantro lime slaw for an hour to let the flavors develop. Stir again before serving. Serve chilled.

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Related Easy Recipes

  • Mexican Taco Skillet

  • Taco Dip Recipe

  • Easy Taco Soup Recipe

  • Turkey Stuffed Peppers

Recipe Notes

Serving size: 1 cup

Nutrition Facts

Amount per serving. Serving size in recipe notes above.

Calories167

Fat16.6g

Protein0.8g

Total Carbs4g

Net Carbs2.6g

Fiber1.4g

Sugar1.8g

Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.

Course:Salad

Cuisine:Mexican

Keywords:cabbage slaw for tacos, cilantro lime slaw, Mexican slaw, taco slaw, taco slaw recipe

Calories: 167 kcal

© Copyright Maya Krampf for Wholesome Yum. Please DO NOT SCREENSHOT OR COPY/PASTE recipes to social media or websites. We’d LOVE for you to share a link with photo instead. 🙂

Mexican Taco Slaw Recipe

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FAQs

What's the difference between coleslaw and slaw? ›

The real difference is that the raw, chopped vegetables in coleslaw are primarily cabbage: Napa, red, savoy, or bok choy. Slaw without the cole can feature any crunchy veggie in place of cabbage, including chopped or shredded broccoli, carrots, snow peas, jicama, and more.

What is Mexican coleslaw made of? ›

In a large bowl, combine the coleslaw mix, red pepper, black beans, grilled corn, cilantro, and jalapeño. Make the sauce. In a separate small bowl, combine the mayo, sour cream, taco seasoning, and lime juice. Combine the slaw with the sauce.

What to eat on fish tacos? ›

My fish taco toppings of choice:
  • pico de gallo (I literally just chop up tomatoes, onions, jalapeno, cilantro with a bit of salt, pepper and fresh lime juice)
  • Cotija or queso fresco cheese (those fine crumbles are everything)
  • shredded cabbage.
  • diced avocado.
  • fresh cilantro.
  • lime wedges.
Aug 9, 2021

Why is it called coleslaw and not cold slaw? ›

The term "coleslaw" arose in the 18th century as an anglicisation of the Dutch term "koolsla" ("kool" in Dutch sounds like "cole") meaning "cabbage salad". The "cole" part of the word ultimately derives from the Latin caulis, meaning cabbage.

Why did KFC stop selling coleslaw? ›

The fast food chain was forced to stop selling its coleslaw tubs when a supply issue meant the slaw would have to be served up without the dressing. “We are currently experiencing a supply issue with our KFC coleslaw dressing,” a KFC spokesperson said. The slaw is made up of cabbage and carrots coated in mayonnaise.

Why is KFC coleslaw so good? ›

Fresh ingredients are key to a good slaw, and KFC does alright for a fast food restaurant. You won't find any wilted cabbage pieces, and the carrots are nice and hard as well. What's more, KFC finely dices everything so you don't have to chew that much, and all the flavors and textures blend perfectly.

What do you call Mexican cabbage? ›

As a side note, if you're looking for cabbage on your favorite Mexican menu, it's worth answering the question: “What do Mexicans call cabbage?” In Spanish, the word for cabbage is la col. You might also hear Mexicans saying repollo to refer to the vegetable.

What is Amish coleslaw made of? ›

Amish Vinegar Slaw or Old Fashioned Coleslaw is lighter and tangier than a classic mayo based slaw. Made with shredded cabbage, onion, apple cider vinegar, and dry mustard. This is the perfect quick Side Dish that you can bring along to BBQs, potlucks, and family gatherings.

What does coleslaw do for your body? ›

In addition to improving immunity, detoxifying the body, and aiding in digestion, coleslaw also provides vitamin K. Vitamin K is abundantly present in cabbage and it can store minerals in the bones. Through its bone mineralization properties, vitamin K can help improve bone health.

What is the white sauce on fish tacos made of? ›

That tangy, slightly spicy white sauce that often accompanies Baja style fish tacos is usually made with sour cream, mayonnaise, and lime juice. Some variations have more ingredients, often including things like cumin, cilantro, or hot sauce.

What is the best co*cktail for fish tacos? ›

Fish Tacos + Paloma co*cktail: A Paloma is a classic Mexican co*cktail made with tequila, grapefruit juice, and soda water, served with a salt-rimmed glass. Its refreshing, citrusy, and slightly bitter taste makes it a perfect pairing for fish tacos.

What is the least fishy fish for tacos? ›

Tilapia – tilapia is arguably the mildest tasting fish there is. It's not fishy at all and has a mild sweetness. Tilapia is easy to prepare and goes well with a variety of different flavor profiles. Cod – cod has a mild flavor that's slightly sweet like tilapia.

Why did Chick-fil-A stop selling coleslaw? ›

"But as our sales volumes grew, it just wasn't feasible to keep adding to the menu without taking anything away." Chick-fil-A cut cole slaw from the menu in January to make room for a new "superfood" side of kale and broccolini in a maple vinaigrette dressing.

Which country invented coleslaw? ›

The dish was initially created in the Netherlands. In fact, the term coleslaw originates from the Dutch expression koosla, which means “cabbage salad.” Recipes similar to coleslaw have been found and used in American homes from as early as 1770.

What is a coleslaw slang? ›

In a bizarre new trend sweeping online forums and apps, cheaters have taken to calling their affair partners 'coleslaw' because they are a 'side dish'. While most people are familiar with the terms 'ghosting' and 'love bombing', the little-known new term has left many in the dark.

When did coleslaw become slaw? ›

Coleslaw Name Evolution

Evidence of English forms of the salad's name dates to the late 18th century, and early records attest that it was initially called cold slaw, an Anglicization of the Dutch perhaps influenced by the salad's temperature (despite the fact that salad it usually cold).

What defines a slaw? ›

What is slaw? Slaw is a cold salad commonly made from sliced or chopped raw vegetables, especially cabbage or carrots, mixed with a dressing made with mayonnaise or vinegar. It often includes other seasonings and ingredients, such as onions and apples.

Is coleslaw the same as shredded cabbage? ›

Most people refer to sliced or shredded raw cabbage coated with mayo- or vinegar-based dressing as coleslaw (or just slaw). It may also contain lemon juice, onions, shredded carrots, slivered almonds, and even fruit.

What is the plural of slaw? ›

Answer. The noun slaw can be countable or uncountable. In more general, commonly used, contexts, the plural form will also be slaw. However, in more specific contexts, the plural form can also be slaws e.g. in reference to various types of slaws or a collection of slaws.

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